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K1 and Chun


Fans of Danish Bakery

“Places like the Danish Bakery are really special. They’re independent shops and so there’s only one in Causeway. In fact, I think there’s only one in the whole of Hong Kong. My favourite thing here is the double sausage bun.”

“My favourite is the hamburger with cheese.”

#Food   #Places  

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Causeway Bay: Then & Now


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Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • St. Mary's Church


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    St. Mary’s Church is an Anglican church that began in 1911 as a chapel for those at the Eyre Diocesan Refuge. Much of the early work depended on volunteers and donations…

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  • Clement Ng


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    “We aren’t really like other stationery stores and people started noticing us when we were mentioned in a blog. We slowly developed our own style of running a store…

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  • Yee Shun Milk Company


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    Ask anyone in Hong Kong where to get the best steamed milk pudding, and they will likely point you towards Yee Shun Dairy Company.

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  • Mr Cheng


    Owner, Paris Cotton Singlets Company

    My father and I were refugees who came to Hong Kong in 1948. At first, he worked at a construction site for HK$5 a day. We rented half a store and set up a…

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  • Sim Sim


    Owner, Jardine Bazaar stall

    “I’ve been here for 47 years. I love the women who like my stall. They bring their relatives and friends to visit and I’ve watched them grow from young women…

    Streetsnaps
  • Dr Lau


    Chinese Medicine Practitioner

    Dr Lau Tai-yum can recall the days when Lee Garden was just a quarry where he and his school friends would play. “There were only a couple of shops…

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  • Mimosa Lee


    Salesperson

    “My favourite thing in Causeway Bay? The sound of the peanut shells crunching under my feet at Inn Side Out back when it was in Sunning Plaza. I had some great…

    Streetsnaps
  • Jessica Lau


    Program Manager, Sustainable Ecological Ethical Development Foundation (SEED)

    A giant satellite dish is not what you’d expect to find in the middle of a farm, but then again, this is no ordinary farm: it’s located on…

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Celebrating Causeway Bay


Feature

A neighbourhood in flux, Causeway Bay’s constant evolution keeps residents and visitors coming back for more. Whether it’s fashion, food, film or art, it’s a part of Hong Kong that keeps people mesmerised and inspired.

Causeway Bay: Then & Now


Feature

Causeway Bay embodies the many facets of Hong Kong – the fast pace, fascinating contrasts and dynamic energy. From the city’s very beginning to the present day, its diversity and vibrancy makes it a beloved neighbourhood.

  • Sim Sim


    Owner, Jardine Bazaar stall

    “I’ve been here for 47 years. I love the women who like my stall. They bring their relatives and friends to visit and I’ve watched them grow from young women…

    Streetsnaps
  • Dr Lau


    Chinese Medicine Practitioner

    Dr Lau Tai-yum can recall the days when Lee Garden was just a quarry where he and his school friends would play. “There were only a couple of shops…

    Interviews
  • Mimosa Lee


    Salesperson

    “My favourite thing in Causeway Bay? The sound of the peanut shells crunching under my feet at Inn Side Out back when it was in Sunning Plaza. I had some great…

    Streetsnaps
  • Jessica Lau


    Program Manager, Sustainable Ecological Ethical Development Foundation (SEED)

    A giant satellite dish is not what you’d expect to find in the middle of a farm, but then again, this is no ordinary farm: it’s located on…

    Interviews